Ninja Japanese Restaurant Menu

Fried spring roll

Fried spring roll

Crispy battered calamari rings, served golden brown with marinara sauce drizzle

Fried spring roll

Chicken stick

Crispy assortment of veggies lightly battered and fried

Shrimp tempura, cucumber, avocado

Crispy chicken tenders dipped in savory tempura batter

Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience

Deep-fried soft-shell crab, typically served with a ponzu sauce for dipping

Eight pieces sashimi

Three pieces tuna, three pieces white tuna, and special sauce.

Spicy tuna, crunch, egg

Spicy salmon, crunch, egg

Grill tuna, cucumber, lettuces, ponzu sauce

Five pieces sushi

Three pieces tuna, three pieces white tuna, special sauce

Three pieces tuna, three pieces white tuna, special sauce

Shrimp, crabmeat, octopus, cucumber, lettuces

Spicy yellow tail, crunch, egg

Maguro

Shake.

Super white tuna sashimi: Options for sushi or sashimi, thinly sliced

Thinly sliced raw scallop served as sashimi or over sushi rice

Tail

Thinly sliced smoked salmon, available as nigiri or sashimi

Tako

Tobiko

Hamachi.

Albacore tuna is served as your choice of sushi or sashimi

Chopped scallop sashimi, option for sushi preparation

Ika

Unagi

Saba

Imari

Tamago

Ebi

Thinly sliced pepper tuna, available as sushi or sashimi

AMA ebi

Kani

Masago

Spicy salmon deep fried with tobiko and special sauce.

Crab meat, avocado, cucumber

Smoke salmon, cheese, avocado

Snow crab, avocado

Salmon, mango, cheese

Tuna, avocado, mango

Asparagus, cucumber, avocado, pickle

Salmon, cucumber, avocado

Shrimp, crab meat, cucumber, egg

Roast peanut, avocado

Sweet potato roll

Crab meat, egg, cucumber, avocado, pickle radish

Crab meat, egg, cucumber, avocado, pickle radish

Crab meat, egg, cucumber, avocado, pickle radish

Spicy. Choice of tuna, salmon or yellowtail

White tuna, asparagus, avocado deep fried with tobiko and special sauce

Spicy tuna deep fried with tobiko and special sauce

BBQ tuna, avocado, spicy sauce

Crab meat, egg, cucumber, avocado, pickle radish

Crab meat, egg, cucumber, avocado, pickle radish

Crab meat, egg, cucumber, avocado, pickle radish

Shrimp tempura, cucumber eel, avocado

Spicy tuna, lobster meat, avocado on the top

Spicy. Spicy tuna, topped with seared filmongon and jalapeno

Tempura king crab, cheese, avocado deep fried, top with avocado, tomato, mango

California rolls with four pieces fish with crunch

Spicy scallop, avocado, top with spicy tuna, lobster salad

Spicy tuna roll with four kinds of fish with crunch

Spicy. Spicy BBQ salmon, asp top: lobster salad and spicy tuna

Spicy. Spicy sweet shrimp, outside with tuna, salmon

Spicy. Spicy yellowtail, avocado, top: salmon, jalapeno, and cilantro

Shrimp tempura, cucumber, a top avocado

Salmon, tuna, crab meat, avocado, wrapped in cucumber

Eel, avocado, cheese, deep fried with scallion, masago

California roll, top with lobster, mango

Spicy. Spicy tuna, lobster salad, avocado, top: spicy yellowtail

Spicy yellowtail, pepper white tuna

Spicy tuna and crabmeat with special sauce

Eel, cucumber, avocado

Fried white tuna, avocado, asparagus, top with spicy crab meat

Shrimp tempura, asparagus, top steak

Typically includes a robust mix of seafood, vegetables, and possibly a spicy element, all wrapped in seaweed and rice, with a distinctive topping that complements its bold name

King crab, cheese, avocado, topped with seared filmongon

California roll, crab, shrimp, BBQ

Spicy. Spicy yellow tail. Top: snow crab and cilantro

Soft shell crab, cucumber, eel, avocado

Spicy. Spicy yellow,top snow and seaweed salad

A power roll typically includes a robust combination of ingredients, wrapped in seaweed and rice, often featuring a mix of seafood, vegetables, and possibly a spicy element, finished with a special sauce

A delicately assembled maki featuring a blend of fresh ingredients, typically includes a unique combination of seafood and vegetables, complemented by a distinct, rosy-hued sauce.

Spicy. Pepper white tuna, mango, top: spicy crab and seaweed

Spicy. Spicy crab top, salmon, and beets

Spicy. Spicy yellow, top snow, and seaweed salad

Shrimp tempura, avocado, and cucumber, wrapped in seaweed and rice, typically includes crab meat, topped with eel sauce.

Spicy crab mix, avocado, and cucumber, typically wrapped in seaweed and rice, garnished with spicy mayo.

Soft shell crab tempura, avocado, cucumber, and masago, typically includes eel sauce.

Chicken tempura paired with cucumber and avocado, delicately wrapped in seaweed and rice, finished with a drizzle of eel sauce.

Assorted vegetables in tempura batter, rolled with avocado and cucumber, typically includes a drizzle of eel sauce.

Lobster tempura roll typically includes crispy lobster tempura, avocado, cucumber, and tobiko, wrapped with soy paper and drizzled with eel sauce.

10 pieces sushi with tuna roll

Tuna, salmon, crab, shrimp, avo, cucumber, ponzu sauce

A variety of sashimi, served on top of bowl of sushi rice

Five pieces sushi and 10 pieces sashimi and spicy tuna roll

18 pieces sashimi and a bowl of rice

Beef teriyaki bento box: grilled beef with teriyaki sauce.

Chicken teriyaki served in a bento box. Includes choice of soup or salad side.

Shrimp teriyaki bento box for lunch. Includes choice of soup or salad as a side.

Salmon teriyaki, choice of soup or salad, served in bento box.

Vegetable teriyaki bento box with choice of soup or salad.

Chef to make special

Six pieces sushi, 18 pieces sashimi, a special roll

12 pieces sushi, 24 pieces sashimi, two hand rolls, one special roll

Hibachi Chicken, served with choice of miso soup or salad.

Hibachi beef served with choice of miso soup or salad.

Hibachi shrimp served with choice of miso soup or salad.

Scallops served with choice of miso soup or salad.

Hibachi lobster served with choice of miso soup or salad.

Grilled salmon with choice of miso soup or salad.

Hibachi vegetable selection served with a choice of miso soup or salad on the side.

Steak and chicken hibachi combo. Served with a choice of miso soup or salad.

Steak & shrimp hibachi combo served with choice of miso soup or salad.

Shrimp, salmon and scallop

Chicken in teriyaki sauce. Choice of miso soup or salad.

Teriyaki beef served with choice of miso soup or salad.

Shrimp glazed in teriyaki sauce. Choice of miso soup or salad on the side.

Salmon glazed in teriyaki sauce. Option of miso soup or salad on the side.

Scallops in teriyaki sauce. Served with a choice of miso soup or salad.

Deliciously sweet, savory, spicy, and tangy chicken bites

Chicken chunks garnish with fresh broccoli with sesame seed sprinkle on top

Crispy chicken glazed in a tangy orange sauce

Crispy chicken coated in a tangy sweet-and-sour sauce

Tender beef slices with fresh broccoli in a savory sauce

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce

Chicken and broccoli sautéed in a savory brown sauce, typically including carrots

Fresh shrimp, lobster meat, beef, chicken and pork with mixed vegetables

Shrimp and broccoli stir-fried together typically includes carrots in a savory brown sauce

Chicken and vegetables simmered in a traditional Japanese curry sauce typically served over steamed rice

Shrimp sautéed with carrots, onions, and bell peppers, enveloped in a rich Japanese curry sauce

Sautéed beef and vegetables simmered in a rich Japanese curry sauce, typically served over rice

Stir-fried mixed vegetables and tofu served in a light brown sauce, typically includes garlic

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers

Deep fried chicken. Served with rice and sauce.

Deep-fried pork. Serve with rice and sauce.

Grilled eel on rice served in a bowl. Comes with a choice of miso soup or salad.

Choice of udon or yakisoba with fresh veggies. Includes side of soup or salad.

Chicken noodle soup with choice of udon or yakisoba noodles. Served with soup or salad side.

Choice of udon or yakisoba. Served with soup or salad side.

Seafood udon or yakisoba, served with a choice of soup or salad.

Shrimp tempura, cucumber, avocado

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl

Spicy

Classic Chinese soup with silky strands of egg in a savory, flavorful broth

A blend of crisp lettuce, cucumber, and fried julienne chips, complemented by crabmeat and tobiko, dressed in a distinctive golden sauce

Delightful mix of fresh seaweed, tossed in a savory dressing

Crabmeat salad typically includes shredded crabmeat and cucumber, often dressed with spicy mayo and garnished with masago and crunchy flakes

Fresh avocado salad with crisp greens and a zesty dressing

Sliced tuna and avocado, typically garnished with masago and scallions, served over a bed of mixed greens with a special house dressing

Simple and Classic Fried Rice, Lightly Seasoned

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice

Succulent shrimp tossed with flavorful fried rice and fresh veggies

Stir-fried rice with chicken, beef, shrimp, and a mix of vegetables, typically including green onions, carrots, and peas.

Savory fried rice tossed with fresh garden vegetables

Savory rice stir-fried with tender beef, veggies, and aromatic spices creates this flavorful fried rice

Savory stir-fried noodles with crisp mixed vegetables in a light sauce

With tossed noodles and fresh vegetables

Stir-fried Noodles with tender beef and fresh vegetables

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice

Soft egg noodles stir-fried with a combination of chicken, pork, shrimp, and assorted vegetables, following traditional Japanese Lo Mein techniques

Soft, stir-fried egg noodles seasoned with soy sauce and a hint of sesame oil

Rich and creamy cheesecake with a graham cracker crust, topped with a drizzle of strawberry sauce. Served with a side of whipped cream.

Mango, red bean, strawberry, green bean

Choose any 3 rolls from a diverse selection including seafood, tempura, spicy options, or vegetarian, served with soup or salad.

Choose any two rolls from a diverse array including options with crab, shrimp, salmon, tuna, or vegetables, accompanied by either soup or salad.

Deliciously sweet, savory, spicy, and tangy chicken bites.

Chicken chunks garnish with fresh broccoli with sesame seed sprinkle on top

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Japanese-style curry with a choice of chicken, beef, or shrimp. Served as part of the Asian cuisine lunch special.

Crispy chicken glazed in a tangy orange sauce.

Choice of shrimp, beef or chicken.

Mixed vegetables sautéed in a light brown sauce, typically include broccoli, carrots, mushrooms, and bell peppers.

Grilled chicken served with a selection of hibachi vegetables and fried rice, typically accompanied by a side of miso soup.

Sautéed beef served with a selection of fresh vegetables and fried rice, accompanied by a light miso soup.

Grilled shrimp served with hibachi-style vegetables and fried rice, typically accompanied by a savory sauce.

Grilled salmon typically includes a side of fried rice, mixed vegetables, and is often served with a teriyaki sauce.

Grilled zucchini, carrots, onions, and broccoli, typically served with fried rice.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice

Simple and Classic Fried Rice, Lightly Seasoned

Succulent shrimp tossed with flavorful fried rice and fresh veggies

Stir-fried rice with chicken, beef, shrimp, and a mix of vegetables, typically including green onions, carrots, and peas.

Savory fried rice tossed with fresh garden vegetables

Savory rice stir-fried with tender beef, veggies, and aromatic spices creates this flavorful fried rice

Stir-fried Noodles with tender beef and fresh vegetables

Soft, stir-fried egg noodles seasoned with soy sauce and a hint of sesame oil

With tossed noodles and fresh vegetables

Soft egg noodles stir-fried with a combination of chicken, pork, shrimp, and assorted vegetables, following traditional Japanese Lo Mein techniques

Savory stir-fried noodles with crisp mixed vegetables in a light sauce

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice

Five pcs. Sushi with California roll

10 pcs. Sashimi

4 Pcs sashimi and 5 pcs sushi with spicy tuna roll.